Posts tagged as:

Agriculture

Farmer plowing in Fahrenwalde, Mecklenburg-Vor...

Image via Wikipedia

After a recent, much needed, early spring rain, I stood in the soggy fenced rectangle of the garden, taking it in. I stirred aimlessly with my boot at some old tomato vines and mulch, and uncovered my first earthworm of the year. In that instant, our worlds collided. And while I’m sure the nightcrawler gave no thought to my part in the encounter, our meeting left me staring into the distance with uncertainty of our relative merit in the grand scheme of things, his and mine.

In light of mankind’s recent failures and insults to nature on many fronts, there are those who would take issue with Shakespeare’s high praise for our species, which the bard described in an earlier time in our history as “the paragon of animals,” and “the quintessence of dust.” The argument might be made that this earthworm in my spring garden has more claim to these titles because it is a species that replenishes the soil, while man has treated it like dirt.

Soil exists only in the unimaginably thin and fragile boundary of inches between the mineral Earth and the air. It is from this organic film that many of the essential building blocks for life chemistry are made available to green plants, and they in turn, powered by the sun, make food—sugars and starches that support first plant and then animal growth, all the way up the food chain.

It is here in the soil, too, that the matter of former life is ultimately recycled to reanimate the new life of earthworms and of men, made available for reuse, one millennium upon the next. This work is accomplished by bacteria and fungi in the essential processes of decomposition and decay. There is alchemy on Earth, as the ancients dreamed, and it happens under our feet every day.

In the end, civilizations have thrived or fallen based on how they cared for their soil. So it’s not comforting in that light to know that the world’s soils over vast areas are now being lost 10 to 20 times faster than they are being replaced. The term that is used by those who tie soil health to mankind’s future is “peak soil.”

Peak soil is the most urgent of all the supply peaks, and humanity must end soil abuse now. If we fail to honor and protect our soils, it will not matter that, by some future miracle of changed priorities, we were moving toward alternative energy for communications and commerce, were cleaning up the oceans and the groundwater, and were creating appropriate technologies and economies that sought to be sustainable. History tells the story: as soils go, so goes the nation. No soil, no food. We can’t sustain societies and civilizations on mineral earth and rock.

We might create alternative fuels; we will not create alternative soils. Its generation is an incredibly slow process of geology, and we have taken it for granted. Da Vinci, 500 years ago, observed in that day that we knew more about celestial bodies than we knew about this substance, and sadly, our ignorance persists: we have not acknowledged the contribution of soil to civilization, even as we watch with indifference as it washes away in our muddy creeks and is stripped from the ground by the winds.

So we have no choice, if we are to survive by the billions, but to move back from the precipice down which our soil disappears far faster than nature can replenish it. If we are to persist on the stage of history, we will stop compacting, eroding, poisoning and mining the life out of the agricultural treasures of the world. We will see the unsustainable folly of spending 10 petrochemical calories for every 1 food calorie that finally makes it to our mouths.

Local food production by methods that build the soil and leave it unspoiled is an act that grants us true homeland security. We owe an enduring debt of gratitude to our gardeners and farmers of Floyd County and Southwest Virginia for the good work they do to provide plates of food that fall far short of the 1500 miles most foods travel between the soil and our tables.

It is worth noting that the words Homo, humus and humble all come from the same roots. I will try to remember this with every seed I plant in May. We are not worms, but neither are we gods. We are large-brained, not-so-humble creatures of the dust. And the degree to which history will confirm homo sapiens to be wise—or not—will be measured ultimately in the way we have tended the soil.  Author’s Annotated sources at diigo

Tending the earth will be at center stage on April 16 at the Land’s Sake: Floyd’s Journey Ahead event. Vendors welcome, students are encouraged to enter the essay and poster contest. Come join your neighbors and the conversation. The event is free, food available.

Enhanced by Zemanta

{ 3 comments }

Creek Jots ~ 2010-05-18

by fred on May 18, 2010

Rain-drenched black vulture drying its wings

☼ This buzzard probably weighed a few extra pounds from all the rain it soaked up Saturday night. His silhouette made for an eerie sight, perched atop the dead hemlock–carrion feeder sunning from a remnant skeleton tree whose demise was the result of an alien invasion of tiny tufts of white death.

☼ This Saturday, Barnes and Noble-Christiansburg at 7:00–I’ll be reading and signing books, the topic of focus is a 40 year retrospective: first wife, first camera and a snake in a box, all from June 1970. Looking forward to seeing a few of you there. Come for the latte; stay for the lit talk.

☼ I’ve mentioned we were down to two hens. So we asked our neighbors who supplied the hens back last fall for replacements. Turns out, not a few of theirs have been mysteriously dying like our one did. Another acquaintance of theirs whose birds are also dying took their dead hens to Virginia Tech’s Animal Science labs to determine cause of death. They can’t figure it out. So we’ll hold off a while on replenishing the lost livestock. And wash our hands well when handling anything to do with the birds.

☼ Why the alarming increase in ADHD (a diagnosis unheard of in my childhood years)? A recent study “dealt with one common type of pesticide called organophosphates. Levels of six pesticide compounds were measured. For the most frequent compound detected, 20 percent of the children with above-average levels had ADHD. In children with no detectable amount in their urine, 10 percent had ADHD.” Almost 100 percent of children tested had at least some pesticide in their blood. Evidence mounts (to no one’s great surprise) that we have been too cavalier in banning or at least monitoring carefully the man-made broad-spectrum products designed to kill weeds, insects, mold and bacteria.

☼ My son recently had an episode of back pain and  I was looking for some good, illustrated back, hip and abdominal exercises to refer him to. Go to the EXERCISES tab at this page, and be sure and also read the “exercise guidelines” before starting a new program of strengthening, flexibility or endurance exercises.

☼ This creeps me out: Satellites will issue speeding tickets from space. “The system — called “SpeedSpike” — figures your average speed between two points, captures an image of your license plate and reports you if you’re going faster than the law allows. And after your third violation, a drone missile flies in your car window, extracts your license from your billfold, and takes your keys.

☼ If you’re a vegetarian for “humanitarian reasons” a solution is at hand: pigs bred to feel no pain. They don’t suffer wading around knee deep in their own waste, so you are guilt-free to eat all the meat you want, as there are no other arguments for eating lower on the food chain. Duh! Who comes up with these “solutions”? What must their ethical framework be like? It brings to mind what was once called the “corps of engineers mentality”: if it CAN be done, it SHOULD be done.  Related: Industrial environmentalism vs. holistic environmentalism

Reblog this post [with Zemanta]

{ 3 comments }

garden

Today’s food system in the year 2020 has many features that improve our resiliency and security. Key attributes are:

Diverse. A complete and balanced diet can be had within the agricultural base of the County.

Local. Food produced here is consumed here, and the agricultural landscape is no longer dominated by grapes and cattle for export.

Renewable. Energy inputs for agriculture, transportation and processing are based on solar, wind, hydro and other non-fossil sources.

Non-toxic. Artificial pesticides and herbicides are no longer available and we use biological controls and landscape management to dampen pest cycles.

Cyclical. Soils are improved rather than depleted through conservation tillage, smart land-cover rotation patterns, and composting of all human and animal wastes.

Adaptable. As climate changes and new farmers learn what works best, systems are in place to exchange information and perform needed research.

Buffered. The future is always uncertain. Always be prepared for trouble by storing extra of what we really need.

_______________________________

This is from a “scenario” at The Oil Drum depicting the unfolding of events during an imagined (but utterly possible) sudden end to “just in time” stocking of grocery stores–for whatever reason, and there are many conceivable shocks that could make this a real event.

Wouldn’t it make wonderful sense to have the characteristics listed here describe TODAY’s food system so we wouldn’t have to endure the trauma of a food crisis! Resiliency? Food security? in the winter of 2009? Who are we kidding.

Just In Time could quickly become Just Isn’t There.


Reblog this post [with Zemanta]
Related Posts with Thumbnails

{ 2 comments }